Hot Take Thread

I love Nesquick because it tastes weird.

</div>I was never big on that syrup, I only tolerated it when my mom got it cause she forgot to get actual chocolate milk(which I much prefer).

</div>Chocolate products are such a mixed bag, coming from a chocolate lover myself. I think the syrup Hershey's chocolate has is alright, I use it for mixing with basic milk in order to make it chocolate milk, but I am certain there are better chocolate syrups. And considering how shady a lot of big businesses are, it's hard to trust those popular chocolate products all too much. I find myself being more of a dark chocolate person (depending on the cacao levels) and I hope to find more local or lesser known brands dedicated to stuff like chocolate.

I don't think The Big Bang Theory's first couple of seasons (basically all the eps up until 2014) are as awful or as "amazing" as people make them out to be. It's just a super basic "okay" show to me , with moments of hilarity and brilliance and sincere writing and some decent acting mixed in with lonnnggggg stretches of "Eh, family wants to watch it, so fine, we'll watch it." (and then not hating it at the end).
My family didn't really watch any live action comedies (save for The Office once a week, super religious so they looked down upon a lot of then-modern TV), so this was actually something of a nice thing for me.

hot take: the dutch are not wrong to put mayo on fries

I like to make my own fry sauce, which is part ketchup and part mayo, and eat it with my french fries. Though Artic Circle's fry sauce is way superior than mine. It's soo good.

Speaking of dipping sauces, not a fan of ketchup’s appearance lol. It reminds me of blood, but thicker.

I also just hate any kind of tomato soup or sauce with some kind of “metallic” taste to them. Those literally taste like blood, and then I’m convinced I’m eating a serial killer’s cooking lol. That’s an oddly-specific phobia, like that one guy whose scared of wooden spoons (understandably, holy shit those bad boys are DRY)